9 boardings (7 years 6 months)

• Period: July 2015 - August 2015
  Unit: M/Y 25 m.
  Use, area: Charter, Mediterraneo Capri
  Role held: Chef
  Main Tasks: Cooking, Provisioning

• Period: May 2015 - July 2015
  Unit: M/Y 28 m, Grecia
  Use, area: Private, Grecia
  Role held: Chef
  Main Tasks: Cooking, Provisioning

• Period: June 2014 - July 2014
  Unit: M/Y 30 m. Benetti
  Use, area: Private, Saint Tropez
  Role held: Chef
  Main Tasks: Cooking, provisioning

• Period: August 2013 - September 2013
  Unit: M/Y 37 m, Sardegna Porto Rotondo
  Use, area: Private Yacht
  Role held: Chef
  Main Tasks: Cooking, provisioning

• Period: May 2013 - June 2013
  Unit: M/Y 25 m France
  Use, area: Private yacht, Liguria e Corsica
  Role held: Chef
  Main Tasks: Cooking, provisioning

• Period: May 2011 - October 2012
  Unit: M/Y Sensei 40 m.
  Use, area: Charter, Costa Azzurra, Croazia, Baleari, Sicilia
  Role held: Chef
  Main Tasks: Cooking, provisioning

• Period: April 2006 - October 2010
  Unit: M/Y Baglietto 31 m.
  Use, area: Privato uso familiare, Sardegna e Costa Azzurra
  Role held: Cook and Hostess
  Main Tasks: Cooking, provisioning, cleaning

• Period: December 2004 - February 2005
  Unit: Catamarano 17 m. Sbandato
  Use, area: Charter, Caraibi
  Role held: Cook and Hostess
  Main Tasks: Cooking and cleaning

• Period: June 2004 - August 2004
  Unit: M/Y 50 m Don't remember
  Use, area: Charter yacht, Costa Azzurra
  Role held: Assistant Chef, second Stewardess
  Main Tasks: Responsable cooking and cleaning

• Attached documents available for reading
• Foto dei Piatti

  Other document

  Issuing date: 19 June 2025
• Certificati addestramento STCW

  Professional Course

  Issuing date: 01 May 2006